Want to reforest the planet from your own home? We hear from Tamsin Wake, a French and German student, part of the student group campaigning for the University to adopt Ecosia as its default search engine.

The United Nations recognises the climate emergency as one of the biggest threats to humanity. How will strides towards improving human rights be affected by our warming planet? Hear from Nina Pusic, a Global Environment and Climate Change Law student, who is currently undertaking an internship with the Center for International Environmental Law.

Projects Coordinator, Aisling O’Reilly, discusses how we can rebuild society after the Covid-19 pandemic.

Student MedAID is a student-led society and charity based here at the University of Edinburgh, making headlines in recent months due to our work in increasing sustainability in medicine and decreasing healthcare inequalities worldwide. Find out more in this blog from the fourth year Medical students, Nur Shazlin Shek Daud, the Vice-President and Alba Saenz […]

Sonia Mullineux, Head of Alumni Communication, explores how Covid-19 has changed her relationship with cycling and the distinction between cycling as an activity and as a state of mind.

Covid-19 has disrupted travel plans for many of us, with almost all international air travel coming to a halt. Law student, Madeline Chambers, shares her top tips for holidaying closer to home.

Our Voices of the Planet series highlights the real-life impacts of the climate crisis on our University community, focusing on those from the Global South. In this entry, we hear from Irvin Romero, an MSc Language Education student from El Salvador on the recent extreme weather events that are devastating his home country.

Edinburgh Alumna Pauline Op de Beeck was recognised as one of Forbes’ 30 under 30 in Retail and Ecommerce for her work in driving the fashion industry to be more sustainable. We chatted to her about her top tips on how you can influence the industry, her favourite material innovation and what she thinks the future of fashion […]

We hear from one of the students involved in creating the University’s very own Permaculture garden,  the Ecological and Environmental Science with Management student, Lucie Pestiaux.

Communications Coordinator, Alexandra Kuklinski, shares her experiences with growing food from scraps. Do you think the fresh fruit and veg you buy at the supermarket is a lifeless ingredient? Think again.