Category: Health and wellbeing
How can we stay healthy and help others to improve their own health?
Elizabeth Vander Meer, Research & Policy Manager (Climate Resilience and Biodiversity), and Kim Vender, Biodiversity and Climate Resilience Projects Officer, from the Department for Social Responsibility and Sustainability tell us about the outcomes of Biodiversity COP15 and how they affect the University.
Iona Barrie, Dumbiedykes Digital Inclusion Intern, gives an update six months into her project to improve access to the internet and compatible technology in the Dumbiedykes community.
Kim Vender Biodiversity and Climate Resilience Projects Officer, reports back from a successful MSc student field trip to learn about local nature seagrass restoration on Scotland’s coast.
Alexiane Charron, third year Environmental Geoscience student, shares top tips drawn from experience as Sustainability Officer at the Edinburgh University Hillwalking Club.
For Mental Health Awareness Week (9 to 15 May 2022), Kim Vender, Biodiversity and Climate Resilience Projects Officer, explains how engaging with nature can help.
Katarina Ruhland, a keen member of the University’s Edinburgh Women’s Lacrosse Club, gathers stories of how field sports are being affected by the climate crisis and presents action sports organisations can take.
Aisling O’Reilly explains how we run our Green Team, a group of staff who meet regularly to find and test new ways we can be more sustainable as a department.
Professor Elizabeth Bomberg, Politics and International Relations, and member of the University of Edinburgh observer delegation, reports back from Glasgow.
In May 2021, Rowanbank Environmental Arts & Education commissioned Daniela Izquierdo, MSc Ecological Economics alumna, to conduct ethnographic research with children aged 9 to 11 from areas of multiple deprivation in Scotland.
Julian Mashingaidze, undergraduate student and President of the University’s student society on food security, tells us about a new sustainable meal plan aimed at students.