Category: Ethical business
The University of Edinburgh is working to ensure it buys products that contain certified sustainable palm oil.
Recently we’ve seen more and more celebrities and those in the public eye start to use their platform to highlight social justice and environmental issues. Jenna Kelly is a recent International Business graduate and former VP Services at Edinburgh University Students’ Association and explores how pop culture has helped the normalisation of sustainable behaviours.
Anton Puzorjov is a PhD student at the University of Edinburgh, the Founder of the University of Edinburgh Entrepreneurs Society and someone who’s on a mission to fight fast fashion. He founded One Cherry just 1 and a half years ago with the aim of making it easier for charity shops to sell their clothing […]
After reports were released naming the fast fashion industry is the world’s second largest polluter, calls have been made for a huge transformation in the sector. In this blog for #FashionRevolutionWeek, Medical student Mikaela Loach discusses her top tips for ensuring your clothing purchases are both ethically made and sustainable.
We hear from Imogen Terry, a University of Edinburgh student and one of the founders of Unearthed Edinburgh on why community action and socially responsible living is important to students.
Laura is an Environmental Protection and Management MSc student at the University of Edinburgh with a passion for living sustainably. She strives to live a lifestyle that creates as little waste as possible, known as the zero waste lifestyle. In this blog, she discusses the ways students and staff can reduce their plastic waste and […]
Karis Gill discusses how her time as a student at The University of Edinburgh led her to co-found a social enterprise.
Dave Gorman, Director of Social Responsibility and Sustainability, reflects on the University’s progress in 2018 and what lies ahead in 2019 and beyond.
Meg McGrath, Communications Coordinator, provides ideas for New Year’s Resolutions that make a difference.
Kerry Cheek shares findings and recommendations from her work with the Department for Social Responsibility and Sustainability researching sustainability in the Festival Fringe.
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