Tag: zero waste
Communications Coordinator, Alexandra Kuklinski, shares her experiences with growing food from scraps. Do you think the fresh fruit and veg you buy at the supermarket is a lifeless ingredient? Think again.
Recycling points have popped up across the University campuses over recent weeks, with staff and students now able to recycle crisp packets, biscuit wrappers and various stationery items. We hear from Corinna Bremer, School Operations Secretary for the School of Mathematics on why she took to initiative to set up a biscuit wrapper recycling scheme.